Before we look forward to 2020, we need to glance back at 2019. Modern Restaurant Management (MRM) magazine continued to grow, registering more than half a million page views. Again, most of our top posts showcased thought leadership on hot topics in restaurant management.
Here are the top ten articles that resonated with MRM's audience:
Posts on how to better market your restaurant are always traffic drivers with this piece from the team at Tangoo, taking top honors.